During the holiday season, the yule log is undoubtedly the star cake that we are all eager to taste. There are certainly many ways to...

Here's an extremely light and delicious take on the chocolate layer cake. This layer cake is made with a rich chocolate cake, and a...

Who doesn't love cheesecake right ? This week, I would like to share an original recipe of my raspberry cheesecake. Just because summer...

Laminated dough is a base recipe that you absolutely need in case you want to make some croissants, pain au chocolat and many other...

Wondering what to have for breakfast ? Try these awesome pistachio rolls. Although it might take some time to get ready, these pistachio...

Looking for a delicious cake to share ? Why don't you try this exquisite strawberry cake ! Made with some fresh strawberries, this cake...

Ingredients Whipped Ganache 150 g heavy cream (A) 15 g glucose 1 tsp vanilla extract 200 g white chocolate 220 g cold heavy cream (B) Pie...

Choux pastry is a technique that may seem mysterious and complicated, but once you have a few tricks to make it succesfully, it's a real...

Eclairs are one of the traditional pastries we all love. To spice up this traditional dessert, I've decided to change the decoration of...

As summer approaches, I started thinking about exotic flavors and how to incorporate them into a cake. So when I came upon mango in the...

Strawberry season is here, which means it's pie time! Fruits are always a great addition to desserts. Berries, especially, bring a touch...

Macarons have somewhat become the signature style of fancy french baking. It is commonly acknowledged that if you can make macarons,...

It's chou time! Today, I'm sharing a recipe for foodies and chou lovers. You've probably noticed by now that I absolutely love chou...

One of my favorite pastries is flan pâtissier. When I get home after a day's work, I often head over to my baker to get a piece of this...

Ingredients 100 g condensed unsweetened milk 150 g glucose syrup 150 g sugar 10 g gelatin (approx. 4 sheets) 75 g of water 150 g...

A rich chocolate mousse with a raspberry jelly inside, both covered with a glamorous pink icing. Ingredients For an individual dessert 10...

Ingredients For a 16 cm pie mold Pie dough 200 g flour 1 whole egg 100 g butter (at room temperature) 80 g icing sugar Salted butter...

Ingredients Shells For the almond paste 200 g almond powder 200 g icing sugar Powdered food colouring 73 g egg white For the meringue 200...